SPECIALTY ROLLS  8PC

Miso Phat Roll   22

Spicy Tuna Roll with Cucumber topped with Broiled Unagi, Avocado, Tobiko, Unagi Sauce & Sesame Seeds.

TNT Roll (Miso the Bomb)   27

Featured on Diners, Drive-Ins and Dives! Shrimp Tempura Crab roll topped with House Ahi Poke, Unagi Sauce, Agave Honey, Avocado, with Sesame Seeds. So big you could explode!

Rainbow Roll (Miso Pretty)   27

Traditional California roll (Crab, Avocado and Cucumber) wrapped with Tuna, Yellowtail, Salmon, topped with Tobiko and Sesame Seeds.

007 Roll (Miso Secretive)   22

Spicy Tuna with Cucumber roll wrapped with Shrimp & Avocado then topped with Unagi Sauce & Sesame Seeds.

69 Roll (Miso Horny)   22

California roll with Crab, Avocado & Cucumber wrapped with broiled Unagi & topped with Green Onions, Unagi Sauce, Tobiko & Sesame Seeds.

Caterpillar Roll (Miso Butterfly)   22

Broiled Unagi Cucumber roll with Avocado slices on top with Unagi Sauce & Sesame Seeds.

Joy Roll (Miso Happy)   27

Veggie Maki (Asparagus, Cucumber, Sprouts, Avocado & Inari) wrapped with Hamachi topped with Jalapeños and Habanero Masago.

BAKED ROLLS  8PC

TNA Roll   28

California roll (Crab, Avocado and Cucumber) wrapped with Salmon topped with Scallops and Spicy Aioli garnished with Bonito Flakes, Unagi Sauce, Tobiko, Furikake.

Rockin Roll (Miso Groupie)   28

California roll (Crab, Avocado and Cucumber) wrapped with Hamachi and topped with Scallops, Spicy Aioli, and White Aioli garnished with Unagi Sauce, Tobiko, Bonito Flakes, Scallions and Sesame Seeds.

Dynamite Roll (Miso Out-a-site)   28

California roll (Crab, Avocado and Cucumber) topped with Scallops in a Spicy Aioli sauce, garnished with Tobiko, Bonito, Scallions and Sesame Seeds.

Tempura Roll (Miso Crunchy)  6 Pcs    22

Tempura Shrimp rolled with Crab Meat, Tobiko, Avocado and Cucumber topped with Unagi Sauce and Sesame Seeds.

Spider Roll (Miso Scary)  6 Pcs    22

Tempura Soft Shell Crab rolled with Crab Meat, Tobiko, Avocado and Cucumber topped with Unagi Sauce and sesame seeds.

All menu items are subject to change according to seasonality and availability.

CHEF SPECIALS

Hamachi Kama   30

(takes 20 min)

Miso Butterfish   30

with side of rice (takes 15 min)

House Ahi Poke Bowl    22

Ahi tuna poke over rice

Miso Phat Omakase (Miso Stuffed)
160 per person / 220 for two

Chef’s Choice Course Meal

Chirashi Sushi   65 per person

Assortment of Fish and Vegetables served on a bed of sushi rice

Furikake Salmon   25

with side of rice

SASHIMI STYLE  9PC

Maguro (Tuna)    Market

Hamachi (Yellowtail)    37

Sake (Salmon)    37

Ika (Squid)    35

Tako (Octopus)    35

Saba (Mackerel)    35

Combo, Trio (Hamachi, Maguro, Sake)    39

Local Combo, Trio (fresh catch of the day)    42

Deluxe, 21 pc Chef’s Choice    70

Local Deluxe, 21 pc Chef’s Choice    80

SUSHI ROLLS  8PC

California   13

(Crab, Avocado & Cucumber)

California w/ Tobiko   14

Salmon and Avocado    15

Spicy Tuna   14

Spicy Hamachi (Yellowtail)    15

Spicy Scallop    15

Spicy Salmon    15

Unagi (Freshwater Eel)   15

Salmon Skin   13

Philadelphia    15

(Sake, Cream Cheese, Avocado, Sweet Chili Sauce)

Miso Phat Sushi Platter

HOSOMAKI  6PC

Tekka (Tuna)    13

Kapa (Cucumber)     13

Natto (Fermented Soybeans)   13

Ume and Shiso (Plum, Perilla)   13

Yamagobo (Burdock Root)   13

Takuwan (Pickled Radish)   13

Kampyo (Gourd)   13

Avocado    13

TEMAKI  Hand Roll

California   13

Soft Shell Crab   14.50

Spicy Tuna   13

Spicy Hamachi (Yellowtail)    13

Spicy Salmon    13

Spicy Scallop    14

Unagi   15

Salmon Skin   13

COMBO PLATTERS  Chef Choice

Sushi Combo A (10pc)    45

Sushi Combo B (12pc)   60

(with your choice of Cali Roll or Spicy Tuna)

Roll Combo   35

(California, Spicy Tuna, Kapa)

Veggie Combo   40

(Takuwan, Ume Shiso, Yamagobo, & Kampyo)

SUSHI – NIGIRI STYLE  2PC

Maguro (Tuna) ✤  Market

Hamachi (Yellowtail)    16

Sake (Salmon)    16

Unagi (Freshwater Eel)   15

Kampachi (Amberjack)    Market

Hiramasa (Rainbow Runner)    Market

Saba (Mackerel)    11

Hotategai (Scallop)    15

Ikura (Salmon Roe)   13

Tobiko (Flying Fish Roe)   11

Uni (Sea Urchin Roe) ✤   Market

Amaebi (Sweet Shrimp)   17

Ika (Squid)    11

Tako (Octopus)    12

Ebi (Marinated Shrimp)    12

Kani (Crab) Market    Market

Tamago (Sweet Egg)    8

Toro (Marbled Tuna)    Market

Masago (Smelt Roe)   11

VEGETARIAN STYLE ROLLS

Veggie Maki   16

(Asparagus, Cucumber, Sprouts, Avocado & Inari)

Futo Maki   26

Kapa Maki (Cucumber)    13

Natto (Fermented Soybeans)   13

Ume and Shiso (Plum, Perilla)    13

Yamagobo (Burdock Root)   13

Takuwan (Pickled Radish)   13

Kampyo (Gourd)   13

Avocado    13

KIDS MENU

Baked Teriyaki Salmon   15

Cooked with unagi sauce & mayo with side of rice

Shrimp Tempura   15

Two pieces with side of rice

Miso Happy Meal   18

Kids’ serving of rice, Baked Salmon, Tamago (sweet egg), & 1 piece Tempura Shrimp. Includes Kids’ Temporary Tattoos.

SIDE ORDERS

Baked Mussels (2pc)   19

Ahi Poke   22

Miso Soup   6

Edamame (Soybeans)    10

(Spicy or Garlic for $1 extra)

Seaweed Salad   11

Sunomono (Japanese Cucumber Salad)   11

Steamed Rice    8

= Gluten Free

DESSERT

Homemade Ice Cream   10

(Lilikoi, Green Tea, Vanilla)

 

Trio   12

NON-ALCOHOLIC BEVERAGES

Sodas (Pepsi Products)   5

Iced Tea   5

Hot Green Tea   5

DINE IN & TAKEOUT

(10% service fee added to all take out orders)

NO RESERVATIONS AVAILABLE

First come, first served. No online ordering available for this location. Wait list customers, please return within 5 minutes after being notified your table is ready. All parties must be present before being seated.

KAMA‘AINA ENJOY
10% OFF

Valid for Dine-In Only
Must present local ID

We are a BYOB establishment

Bring Your Own Booze (unopened containers)

There's a liquor store next door with a variety of Japanese beers and saké.

TYPES OF FISH

Hamachi

Sushi grade Yellowtail is one of the most popular fish used. They are raised in stress free environments; allowing the fish to gain a high fat content which results in a perfect buttery texture and rich flavor.

Kampachi

Related to Hamachi leaner medium texture with slight crunch.

Hiramasa

Hawaiian’s rainbow runner local amberjack family.

Maguro

(Local) In Hawai’i Yellowfin and Big Eye Tuna is referred to as “ahi”. Miso Phat Sushi serves only high grade ahi, which can only be found on tunas weighing over 120 pounds.

Mahi Mahi

(Local) Is vibrantly colored with blue, silver and yellow is superior in quality and highly regarded. It has a delicate and sweet flavor.

Ono

(Local) Close relative of the King Mackerel. In Hawai’i “ono” means “very good to eat”. Caught in Hawaiian waters by trolling.

Onaga

(Local Red Snapper) Hawaii’s long-tail red snapper. Onaga is a soft and moist light pink flesh.

Opakapaka

(Local Pink Snapper) It has a clear, pink flesh with a delicate flavor that has earned it the reputation as Hawaii’s premium snapper.

Papio

(Local) These fish stay in a wide range of environments making them a challenging fish to catch.

Miso Phat Sushi Lahaina Maui
Miso Phat Sushi | Maui Sushi Restaurant

Miso Phat Sushi Lahaina

4310 Lower Honoapiilani Road
Lahaina, Hawaii 96761

(808) 669-9010

Dine-in & Take Out
No Reservations Available

Call or stop in to place a take out order. No online ordering available for this location.

We are a BYOB establishment - Bring Your Own Booze (unopened containers).

Hours

Open Daily
11:30 AM to 9:00 PM

First come, first served. Wait list customers, please return within 5 minutes after being notified your table is ready. All parties must be present before being seated.

Note: Automatic 10% service fee added to all take out orders.